Macaroni and Cheese is another fly by the seat of my pants recipe.
For my family I use the full box and I like the multi grain pasta. |
I always use a variety of cheeses - normally what I have in the fridge. This time I used Colby, Swiss, Parmesan and Cheddar. |
Cook macaroni and drain well. Mix cheese with milk - sometimes I use evaporated milk or regular milk will work too. Add enough cheese to make it cheesy! |
Place is baking dish and bake at 350 degrees for about 30 minutes. |
I like to leave it in the oven until it bubbles and browns lightly. |