Mexican Meatloaf


This is a nice change from regular meatloaf.

My family is not a spice loving family, so you could ramp this up by adding chiles and other spices, but I will have to say this is tasty.

2 lbs. fresh ground beef.


Add a chopped onion.

Add about 1 C bread crumbs.

1 egg.

I used a 4 cheese mexican blend and a taco blend cheese mixed together. Add about 1 1/2 C.

I used medium salsa - this is where you could spice it up some. About 1 1/2 C.

Go easy on the salt - maybe 1/2 t. and pepper to your taste.

Mix together with your hands - the only and best way to mix meatloaf. Place in a baking dish and bake at 350 until done.
Turn off the oven. Sprinkle the top of the meatloaf with more cheese and put back into oven until the cheese melts.




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